Januinely~me
03-16-2010, 09:49 AM
Here you go! Enjoy! :D
1/2 lb uncooked angel hair pasta
1/2 cup chunky peanut butter (I use smooth)
1/4 cup soy sauce
2 green onions, thinly sliced
1 carrot, shredded
Cook pasta according to package directions.
Meanwhile put peanut butter and soy sauce in a small bowl.
Drain pasta, reserving 5 tablespoons water.
Mix hot pasta water with peanut butter mixture until smooth.
Stir in green onions and carrot.
Serve warm or at room temperature.
Note: I always add more water than the recipe calls for as the sauce seems too thick to me, I just keep adding until it's the consistancy I like. I always double the recipe (for our family of 6) and add more carrots and green onions too. :D
1/2 lb uncooked angel hair pasta
1/2 cup chunky peanut butter (I use smooth)
1/4 cup soy sauce
2 green onions, thinly sliced
1 carrot, shredded
Cook pasta according to package directions.
Meanwhile put peanut butter and soy sauce in a small bowl.
Drain pasta, reserving 5 tablespoons water.
Mix hot pasta water with peanut butter mixture until smooth.
Stir in green onions and carrot.
Serve warm or at room temperature.
Note: I always add more water than the recipe calls for as the sauce seems too thick to me, I just keep adding until it's the consistancy I like. I always double the recipe (for our family of 6) and add more carrots and green onions too. :D